Charcuterie boards have taken over as the go-to party snack format—and Halloween gives you an exciting opportunity to transform one into a spooky, irresistible spread. By combining savory bites, sweet treats, fruits, dips, and themed elements, you can build a Halloween charcuterie board that’s balanced, visually dramatic, and crowd-pleasing for kids and adults alike. Because … Read more
Opera Cook
There’s something magical about the combination of black and orange at Halloween. It evokes pumpkins, shadows, candlelight, and just enough spookiness without being overly gory. When you build your party menu around those two colors, your dessert table, appetizer spread, or full buffet becomes instantly themed. Black and orange are tricky because “black food” isn’t … Read more
Halloween is a time of candy, costumes, and spooky surprises—but it doesn’t have to be all sugar and processed treats. Monster Face Fruit Snacks are a playful, nutritious alternative that lets kids enjoy the spookiness of the season and get a dose of real fruit, fiber, and fun. These no‑bake creations turn everyday apple slices, … Read more
Bring the chills and thrills to your Halloween menu with edible eyeballs that are surprisingly easy to make and delightfully spooky to serve. These creative eyeball-themed foods work as appetizers, snacks, or desserts—and can fit into savory or sweet menus. Whether for a haunted house party, school gathering, or home spooky night, these recipes turn … Read more
Halloween is one of the most exciting times of the year for kids. Costumes, decorations, and of course—snacks! But between all the candy and sugary treats, many parents are on the hunt for healthier options that still feel festive and fun. The good news? You can serve up creative, spooky snacks that are both nutritious … Read more
Thanksgiving is a time of abundance, warmth, and gathering around the table with those we love. While the holiday is traditionally known for dishes like turkey and stuffing, the vegan table has just as much to offer—especially when it comes to soul-warming soups. These comforting, plant-based bowls are full of seasonal vegetables, hearty legumes, and … Read more
Thanksgiving is all about gratitude, good food, and gathering with loved ones. While the spotlight often falls on the turkey, your side dishes can truly steal the show—especially when they’re packed with plant-based and lean proteins that nourish and satisfy. Whether you’re serving guests with dietary restrictions or just aiming to make your holiday table … Read more
Delicious, Allergy-Friendly Breads Everyone Will Enjoy Thanksgiving is a time for gathering, gratitude, and of course—great food. But for those following a gluten-free diet, enjoying soft, fluffy bread on Thanksgiving can be a challenge. Many traditional recipes rely heavily on wheat flour, leaving those with gluten intolerance or celiac disease with limited options. The good … Read more
The Ultimate Bread to Complete Your Holiday Table No Thanksgiving table is truly complete without a basket of warm, buttery dinner rolls. Soft, fluffy, golden brown, and fresh from the oven, these homemade rolls are the kind of side dish everyone reaches for first. Whether you’re sopping up gravy, wrapping up leftover turkey, or just … Read more
A Flavor-Packed, Meat-Free Twist on a Thanksgiving Classic Cornbread stuffing is a Thanksgiving staple that brings warmth, nostalgia, and comfort to every holiday table. But if you’re skipping sausage—whether for dietary reasons, preference, or to create a more inclusive menu—you don’t have to sacrifice flavor. This cornbread stuffing without sausage is rich, buttery, herby, and … Read more