A pitcher of red, white, and blue sangria with sliced strawberries, apple stars, and blueberries in white wine, served in glasses with festive straws on a patriotic 4th of July-themed table.

4th of July Sangria

by

A Red, White & Blue Sipper That Celebrates Summer in Every Sip

Raise a glass to freedom with this 4th of July Sangria, a bright and beautiful drink that’s as tasty as it is eye-catching. With layers of red, white, and blue from fresh berries and crisp white wine (or juice), this festive sangria is perfect for BBQs, fireworks shows, and backyard hangouts.

It’s cool, refreshing, and totally customizable — whether you’re mixing it boozy for adults or mocktail-style for the whole family.

Why You’ll Love This Sangria

  • 🇺🇸 Red, white & blue fruit adds natural color and sweetness

  • 🍷 Make-ahead friendly – Flavor improves as it chills

  • 🍓 Fruity & refreshing – A perfect summer crowd-pleaser

  • 🍹 Versatile – Easily made with or without alcohol

  • 🎉 Picture-perfect – Looks as great as it tastes

Ingredients

For the Alcoholic Version:

  • 1 bottle (750ml) dry white wine (like Sauvignon Blanc or Pinot Grigio)

  • 1/2 cup orange liqueur (like Cointreau or triple sec)

  • 1/2 cup white grape juice or lemonade

  • 1/2 cup club soda or sparkling water (added before serving)

  • 1 cup sliced strawberries (for red)

  • 1 cup apple slices or white peaches (for white)

  • 1 cup blueberries or blackberries (for blue)

  • Optional: splash of vodka or rum for stronger sangria

For the Non-Alcoholic Version:

  • 2 cups white grape juice

  • 1 cup lemonade or lemon-lime soda

  • 1/2 cup orange juice

  • 1 cup each: strawberries, apple slices, and blueberries

  • Sparkling water or soda for topping

Instructions

1. Prep the Fruit

Wash and slice your fruit. Use a small star-shaped cutter to cut apples or melons into patriotic shapes for a festive touch.

2. Mix the Base

In a large pitcher or beverage dispenser, combine the wine, orange liqueur, and juice. Stir well.

For a non-alcoholic version, mix juices and fruit together instead.

3. Add the Fruit

Add your strawberries, apple stars, and blueberries to the pitcher. Stir gently.

4. Chill

Cover and refrigerate for at least 2 hours, preferably longer — even overnight — to let the flavors meld.

5. Serve & Sparkle

Just before serving, stir in chilled club soda or sparkling water for fizz. Pour into glasses over ice and garnish with extra berries, mint leaves, or more fruit stars.

Garnish & Presentation Ideas

  • Apple or melon stars: Use a mini cutter to add fun floating “stars.”

  • Mint sprigs: Add refreshing green contrast to the red, white & blue.

  • Sugar rimmed glasses: Dip in lemon juice then colored sanding sugar.

  • Ice cubes with berries inside: Freeze fruit in water for a festive chill.

  • Drink flags or cocktail picks: Add patriotic flair to each glass.

Flavor Tips & Variations

  • Sweeter sangria: Add simple syrup, honey, or agave to taste.

  • More citrusy: Squeeze in fresh lemon, lime, or orange juice.

  • Berry blast: Add raspberries, cherries, or black raspberries.

  • Frozen sangria: Blend all ingredients (minus club soda) with ice for a slushy twist.

Make-Ahead & Serving Notes

  • Best made ahead: 4–24 hours in advance is ideal.

  • Store covered in the fridge for up to 2 days. Add sparkling water just before serving.

  • Serve in mason jars, stemless wine glasses, or punch cups with festive straws.

Pair With:

  • BBQ chicken sliders

  • Grilled corn with herb butter

  • Sparkler cupcakes or patriotic popcorn

  • Cheese and fruit platters

Final Thoughts

Whether you’re toasting at sunset or cooling off on a hot afternoon, this 4th of July Sangria is a fruity, fizzy crowd-pleaser. It’s easy to make, endlessly customizable, and bursting with summer flavor — the kind of drink that brings people together and sparks smiles.

So fill your pitcher, grab a star-shaped fruit cutter, and get ready to sip in style. Cheers to freedom and flavor! 🍷🇺🇸🍓

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